Luncheon Specials and Curry Dishes
served with Steamed Jasmine Rice. $1.00 more for brown rice
BANGKOK STRING BEANS
8.25
Your choice of chicken, beef
or pork sautéed with spicy sauce, string beans, snow
peas, bell peppers, cashew nuts and crushed peanuts.
BASIL
Chicken, Beef or Tofu
7.75
Sautéed meat or tofu with
mushrooms, bell peppers, onions and basil leaves.
BROCCOLI
Chicken, Beef or Tofu
7.75
Stir-fried in a brown sauce with
shredded ginger and carrots.
CASHEW NUTS CHICKEN
7.75
Sautéed chicken with roasted
cashew nuts, pineapple, onions, mushrooms, and scallion.
GAPROW
Chicken, Beef or Tofu
7.75
Add Fried Egg
1.00
Thai's favorite! Sautéed
spicy minced meat or tofu with diced string beans, chili and
bell peppers and fresh basil.
GARLIC CHICKEN & SHRIMP
8.25
Sautéed in a garlic and
pepper sauce with straw mushrooms and scallions, served on a
bed of lettuce.
GINGER
Chicken, Beef or Tofu
7.75
Sautéed meat or tofu with
shredded ginger, mushrooms, onions, carrots, and scallions in
a soybean garlic sauce.
LEMON GRASS CHICKEN
7.75
Sautéed chicken marinated
in minced lemon grass, onions, garlic and ginger, with bell
peppers, scallions, mushrooms, baby corns, bamboo shoots, and
basil leaves.
PAD PARADISE CHICKEN
7.75
Sautéed meat with cashew
nuts, carrots, pineapple, bell peppers, ginger and basil leaves
in a pik pow sauce.
RAINBOW BASIL
7.75
Chicken, Beef or Tofu
7.95
Stir-fried mixed vegetables and
fresh basil in brown sauce.
RAMA GARDEN
7.75
Chicken, Beef or Tofu
7.95
Steamed mixed vegetables topped
with spiced peanut sauce.
SEAFOOD PIK POW
8.75
Sautéed seafood with bamboo
shoots, baby corns, bell peppers, carrots, mushrooms, onions
and basil leaves in a pik pow sauce.
SHRIMP SCAMPI
8.75
Large, succulent shrimp with
yellow curry sauce, zucchini, summer squash, carrots, cauliflower,
broccoli and red peppers, tossed with spinach pasta.
SHRIMP, VEGETABLES & CASHEWS
8.75
Stir-fried in teriyaki sauce,
shredded ginger, garlic, broccoli, carrots, crushed, dried red
pepper and cashew nuts.
SNOW PEAS & MUSHROOMS
8.25
Sautéed chicken and shrimp,
snow peas, mushrooms, and carrots in a brown sauce.
SWEET AND SOUR
8.25
Sautéed chicken and shrimp
in sweet and sour sauce with pineapple, cucumbers, tomatoes,
onions, water chestnuts, bell peppers and scallions.
WILD BOAR BASIL
7.75
Tender pork, pan fried with mushrooms,
green peppercorns, bell peppers, hot peppers and fresh basil
in a Thai special sauce.
TAMARIND DUCK
8.25
Boneless roasted duck topped
with shredded ginger, mushrooms, pineapple, onions, bell peppers,
tomatoes and scallions in tamarind sauce.
TOFU RADPRIG
7.75
Fried tofu topped with garlic,
chili, tamarind sauce and crispy basil
TOFU VEGETABLES
Chicken or Beef
7.75
Stir-fried tofu, baby corns,
snow peas, water chestnuts, mushrooms, scallions and roasted
cashews.
